Ingredients (serves 4):

• 1 walnut-sized piece of ginger
• 750 ml of red wine
• 6 cl of rum
• 1 cinnamon stick
• 5 cardamom pods
• 3 cloves
• 75 g of sugar
• 75 g of raisins
• 50 g peeled almonds

MULLED WINE

Preparation:

1. Peel the ginger and slice thinly. Place it in a pot with the wine, rum and spices. Heat the mixture, without allowing it to boil. Add the raisins and almonds and serve.

Tischsets table runner
Tischsets table runner
Tischsets table runner

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