Sharp high-quality blade

Do you love good meat, be it barbecued, fried or baked? A professional steak knife from Villeroy & Boch will enhance your dining experience, as the high-quality stainless steel blade is sharpened in such a way that even fat and connective tissue can be cut cleanly. You can easily separate the meat with the knife, just like a professional, as the sharp blades glide even through a crispy crust like through butter. Thanks to the perfect blade length and sharpened tip, you can separate the meat cleanly from the bones and even carve joints elegantly and with little effort.

Sits perfectly in your hand – for a clean cut

Are you looking for an engraved steak knife that is also dishwasher-safe? You can simply clean our NewWave and Piemont ranges made from solid stainless steel in the dishwasher without blunting the blade. Both are available as steak knife sets, consisting of six table forks and six steak knives. Or go for our Texas pizza/steak knives with handles made from fine-grained walnut wood. They not only sit perfectly in your hand, but also enhance the look of any table when combined with high-quality crockery. No matter which range you go for, you will always be at the cutting edge with a steak knife from Villeroy & Boch.